LA MAISON DU CHOCOLAT Coffret Maison, Gourmet Dark And Milk French Chocolate Gift Box (40 Pieces)

Price: $109.99
(as of Feb 20, 2026 02:19:26 UTC – Details)

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4.1 out of 5 stars 83

4.2 out of 5 stars 14

4.5 out of 5 stars 36

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Allergens
Milk Milk, Tree Nuts, Gluten Milk, Tree Nuts, Gluten, Eggs

Description
Decadent dark chocolate truffles finely coated in cocoa powder. Indulgent selection of signature chocolate praliné bonbons. Signature chocolate ganache nestled with delicate French meringue shells.

Product Dimensions ‏ : ‎ 7.8 x 4.8 x 1.3 inches; 9.88 ounces
Manufacturer ‏ : ‎ LA MAISON DU CHOCOLAT
ASIN ‏ : ‎ B09KMFSN76
Units ‏ : ‎ 9.87 Ounce
Best Sellers Rank: #31,718 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #271 in Chocolate Candy Assortment Boxes
Customer Reviews: 4.1 4.1 out of 5 stars (190) var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
COFFRET MAISON – Discover La Maison du Chocolat’s signature assorted chocolates in an indulgent selection of 40 ganache & praliné chocolate bonbons. From silky-smooth milk chocolate to rich, intense dark varieties, every piece is a celebration of flavor and craftsmanship.
THE CREATIVE PROCESS – La Maison du Chocolat has elevated the ganache to an art form, blending crème fleurette with finely chopped chocolate enhanced with fruit puree, delicate infusions, or showcasing the perfect simplicity of pure cocoa. The praliné is another integral part of La Maison’s signature taste, crafted with roasted nuts caramelized to perfection and mixed with fine ingredients like fleur de sel or crispy crêpe dentelle.
PARISIAN SAVOIR-FAIRE – Crafted in small batches, each bonbon is meticulously hand-cut, coated, and decorated by our passionate team of 35 chocolatiers using traditional methods within the outskirts of Paris at our chocolate atelier in Nanterre, France.
ENVIRONMENTAL COMMITMENTS – The creations of La Maison du Chocolat are born out of Parisian savior-faire, 100% handmade with natural ingredients and traceable cacao. Timeless, audacious, and committed as ever La Maison du Chocolat works with equitable and sustainable cacao sectors to protect nature and those who cultivate it.
A HISTORIC MAISON – Founded in Paris 1977 from the creative energy of visionary chocolatier, Robert Linxe. This “ganache wizard” was the first to express chocolate in all its nuances, freed from an excess of cream and sugar. More than 45 years later, La Maison continues to embody the ingenuity of its founder through a passionate team of chocolatiers led by chef créateur Nicolas Cloiseau, Meilleur Ouvrier de France Chocolatier.