Price: $4.38
(as of Feb 11, 2026 18:19:34 UTC – Details)
Product description
How to use chocolate molds? 1.Pour the actual liquid to be made into the mold. 2.Gently shake the mold to expel air bubbles. 3.Place the molds in the refrigerator or oven. 4.After cooling and molding, gently push the bottom of the mold to pop it out.
Complete your DIY with Husfunov chocolate bar molds! Why choose us?
1.Classic square chocolate shape.
2.Made of 100% food grade silicone.
3.Easy to release and non-stick.
4.Freezer, oven, microwave and dishwasher safe.
5.Safe And Non-Toxic.
Soft And Flexible
The flexibility of the molds makes it effortless to remove even the most delicate treats without any damage.
To prevent chocolate spills, remember to place a sturdy tray beneath the mold before moving it. Enjoy flawless results with our expertly crafted molds!
100% food grade silicone material
Chocolate bar molds are made from 100% food-grade silicone to ensure safety and security for you and your loved ones.
Our molds are made from non-toxic, BPA-free materials, so you can rest assured that you’re making desserts free of harmful substances.
Easy Mold Release
Say goodbye to sticky frustration! Our silicone molds are designed for easy release, so your holiday creations pop out perfectly every time.
The non-stick surface makes removing chocolate or any other mixture a breeze. This means less time spent wrestling with the mold and more time spent enjoying the creative process.
Husfunov CHOCOLATE MOLD: Husfunov’s chocolate bar mold is 0.6 inch deep, thick enough to add a layer of stuffed knafeh pistachio and nuts. The rectangle silicone chocolate molds are 10 x 6.7 x 0.6 inch and the finished chocolate is 4.5 x 1.7 x 0.6 inch.
100% FOOD GRADE SILICONE: Our chocolate bar molds are made of 100% food grade silicone, Molds are non-toxic, BPA-free materials, so you can rest assured that you’re making desserts free of harmful substances. Durability and easy to use for all your chocolate making needs. All you need to do is press the bottom of the mini chocolate bar mold and you can easily remove your delicious treats.
EASY TO REMOVE AND CLEAN: The pliable silicone material makes the chocolate easy to release and won’t stick, ensuring flawless, professional chocolates every time. Enjoy the hassle-free process of making chocolate candies with the chocolate bar silicone molds. Simply hand wash the chocolate bar molds with soap and water or throw them in the dishwasher for a quick and easy cleanup, saving you time and energy in the kitchen.
HOT And COLD RESISTANT: Our Dubai chocolate bar molds are heat and cold resistant and can withstand temperatures from -40°F to 446°F (-40°C to 230°C) and are safe for use in ovens, microwaves, refrigerators and dishwashers.
CREATIVE AND VARIETY: Our silicone chocolate bar molds come in a variety of shapes and sizes, perfect for making chocolates, candies, truffles, cupcake decorations, candles, protein bars, energy snacks, etc, adding creativity to your DIY.
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